Professional Lessons

Do you wish you could make the sushi you eat in restaurants at home?

Or perhaps you would like to add sushi to your menu but your chefs need to learn the skills?

These lessons are aimed at experienced chefs and home cooks, who want to really get to grips with preparing fine sushi. Sushi is an art, not a science, and recipes alone are not enough - technique and practice are both vital.

We will teach you the fundamentals of preparing sushi rice, the proper way to cut fish for sushi and sashimi, how to roll expert maki-zushi, make hand-formed nigiri-zushi and other techniques to create and present an array of beautiful sushi to impress your friends or customers.

With our lessons you choose the menu, and what you want to learn - and we come to you, so you know how to use your own kitchen to make great sushi.

Our prices start from £350 for up to 4 partipants